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The 10 Best New Restaurants in America in 2022

The 10 Best New Restaurants in America in 2022


Now we just want to eat with friends and family, we don't want any more scams, we don't want to rush, so we will forget all the famous restaurants that we are used to because of their big name and welcome new restaurants. in America that will be simple and nice.

here are the best new restaurants in America:

1- Felix Trattoria: California

  • Felix's dining pleasure will hit you right away with your first sip of hot white Negroni, with sfintion bread, 
  • where from the glass cellar you can watch Chef Ivan Vank prepare the pasta, Felix is ​​not only one of the best new restaurants in America ,
 is one that you really feel. You are lucky to sit inside and eat because it embodies everything that should be in life.

2- Cocoon: Portland, Oregon


  • The restaurant is located southeast of 6839 Belmont Street, where Cocoen's last supper of the summer was truly a highlight, with the uptown area looking buzzing and bustling,
  •  with the most famous dishes of beans and calamari and crispy grilled chicken being they make him go from a noisy person to a quiet person. a. Don't talk for a while to enjoy delicious meals.

3- The Grill Bowl: New York

  • Hide the growing ambition of a major three-seat restaurant group bringing together chefs (Rich Torrisi, Mario Carbone and businessman Jeff Zlaznick),
  •  and invited by Seagram Building owner Abbe Rosen, while occupying a Manhattan space large enough great enough to become a landmark. this restaurant embodies it all. Something about wealth and luxury that makes you feel like you have to dress up and forget about the world for a few hours.

4- Johnny Baby: Seattle

This restaurant brings African cuisine to life with a selection of the most delicious meat dishes, cakes and cheeses, so organize everything and get ready for a beautiful journey to reflect and enjoy the true meaning of holidays with one of the best new restaurants from the United States. 

5- Rooster: Chicago


Go to Rooster and you'll know you're lucky to go specifically for lunch, especially the fried bolognese sandwich and fried chicken sandwich, the restaurant looks like a medieval southern diner making it look like the latest new Pyromania outpost, 

complete with chimneys made of wood, the restaurant extends over the roof, serving Chinese and Japanese touches in foods such as shrimp, dumplings, etc.

6 liters: Miami

  • Located in Miami at 223 NW 23rd Street and established in 2015, Alter Restaurant is owned by Javier Ramirez & Co. This is a cozy and intimate restaurant known for using olive oil, 
  • mustard oil, and garlic in the kitchen. And how it works, we have no idea either, except that their meals are really worth trying.

7- The Morris: San Francisco

Located at 2501 Mariposa, the restaurant serves various delicacies such as jaggerwurst and tete de cochon serving raw oysters, dumplings and roast duck, 

and is also popular for serving cakes for dessert thanks to chef Gavin Schmidt and sommelier Paul Inbond. I like San Francisco better.

8- Flora Bar: New York

Flora Bar Restaurant is located at 945 Madison Street in New York City because those who have tried the restaurant once will surely find their way the next night. The restaurant serves rack of lamb and omelette with caviar and oysters, with the most delicious cocktails . At night,

 we serve thousands of types of drinks from different parts of the world.

9. Han Ok: Portland, Oregon

Welcome home Let's go to the house of chef Peter Cho and his wife Sun Young Park and their families, including Cho's mother, who are famous for serving dumplings, in the backyard there are many children playing with dogs,

 a gentle breeze from the Pacific Northwest Puff and Serve The restaurant also has kimchi, asparagus and sweet potatoes as well as meat and these guys are so nice you'll want to stay with them all night.

10- Kitsion: Chicago

  • This restaurant is located at 4229 North Lincoln Avenue in Chicago, where the owner Ileana Reagan is one of America's most creative chefs, and Kitsion is an ode to her directed at Japan, although she has never visited the country,
  •  but Reagan grew up in a farm in Indiana inspired by Japanese culture especially the mushroom ramen broth when it comes to restaurant service the word that comes to mind is really nice the diverse team at Kitsion is very passionate and the restaurant consists of private rooms for each group that comes with the food they are in. The rooms are so quiet that you feel

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